{"id":4894,"date":"2022-04-05T13:55:08","date_gmt":"2022-04-05T13:55:08","guid":{"rendered":"https:\/\/patiotime.loftocean.com\/demo2\/?page_id=4894"},"modified":"2026-04-28T12:44:43","modified_gmt":"2026-04-28T10:44:43","slug":"menu-2","status":"publish","type":"page","link":"https:\/\/chaps.wroclaw.pl\/it\/menu-2\/","title":{"rendered":"Nasze menu"},"content":{"rendered":"
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\n\t Our Menu\t <\/h1> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t \"bistro-menus-1\" \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Starters<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Purple Corn Tostada\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$36<\/span> <\/div>

Ricotta, goat cheese, beetroot and datterini.<\/p> <\/div>\n <\/div>

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Bruno's Scribble\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$30<\/span> <\/div>

Culatello, Spalla Cotta, Mortadella, Culacciona.<\/p> <\/div>\n <\/div>

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Fresh Oysters Dozen\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$59<\/span> <\/div>

Our selection of fresh oysters, limes.<\/p> <\/div>\n <\/div>

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Wild Mushroom Arancini\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$18<\/span> <\/div>

Porcini pur\u00e9e, parmesan, basil.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Beverages<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Prickly Pear Tonic\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$12<\/span> <\/div>

Prickly Pear, Chancaca, Key Lime, and Tonic<\/p> <\/div>\n <\/div>

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Chicha Morada\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$12<\/span> <\/div>

Purple Corn, Pineapple, Apple, Cinnamon, and Clove<\/p> <\/div>\n <\/div>

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Better Boy\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$10<\/span> <\/div>

Tomato, Salt, Black Pepper, Lemon, Worcestershire<\/p> <\/div>\n <\/div>

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Tommy's Margarita\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$13<\/span> <\/div>

Tequila, fresh lime juice, and orange liqueur<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t \"bistro-menu-3-2\" \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Pasta & Spaghetti<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Spaghetti Napoletana\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$24<\/span> <\/div>

Truffle mash, charred baby cos, pico de gallo, pepper sauce.<\/p> <\/div>\n <\/div>

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Spaghetti alla Puttanesca\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tRecommended<\/span> <\/h6>\n
<\/div>$29<\/span> <\/div>

Served medium rare, chips, house salad, mushroom sauce.<\/p> <\/div>\n <\/div>

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Penne Alla Arrabbiata\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$24<\/span> <\/div>

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.<\/p> <\/div>\n <\/div>

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Pappardelle Gamberi\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tSeasonal<\/span> <\/h6>\n
<\/div>$36<\/span> <\/div>

Barley, quinoa, grilled zucchini, corn & tomato salsa.<\/p> <\/div>\n <\/div>

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Seafood Capellini Pasta\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$24<\/span> <\/div>

Atlantic cod fillet, chips, salad, tartare, lemon.<\/p> <\/div>\n <\/div>

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Mushroom Bolognese Pasta\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$26<\/span> <\/div>

Mussels, lobster bisque, heirloom tomato & summer herbs.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Burgers<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Salted Caramel Tart\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$16<\/span> <\/div>

Salted caramel custard tart, vanilla ice-cream, almond biscuit.<\/p> <\/div>\n <\/div>

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Basque cheesecake\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$17<\/span> <\/div>

Puff pastry, poached rhubarb, cheesecake mousse, vanilla ice-cream.<\/p> <\/div>\n <\/div>

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Red Cheese Mousse\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$18<\/span> <\/div>

Cheese mousse, hazelnut & chocolate snow, strawberry, lemon gel.<\/p> <\/div>\n <\/div>

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Warm Apple Cake\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$18<\/span> <\/div>

Apple, sorbet, brown butter, puff pastry.<\/p> <\/div>\n <\/div>

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Classic Tiramis\u00f9\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$15<\/span> <\/div>

Espresso-soaked ladyfingers, whipped cream, mascarpone.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Specialty Pizzas<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Chicken Pancetta Alfredo\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tNew<\/span> <\/h6>\n
<\/div>$17<\/span> <\/div>

Truffle mash, charred baby cos, pico de gallo, pepper sauce.<\/p> <\/div>\n <\/div>

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Sausage Rigatoni\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$19<\/span> <\/div>

Served medium rare, chips, house salad, mushroom sauce.<\/p> <\/div>\n <\/div>

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Famous Lasagna\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tRecommended<\/span> <\/h6>\n
<\/div>$18<\/span> <\/div>

Ricotta, radicchio, peach & prosciutto salad, cabernet jus.<\/p> <\/div>\n <\/div>

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Pepperoni Standard\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$16<\/span> <\/div>

Barley, quinoa, grilled zucchini, corn & tomato salsa.<\/p> <\/div>\n <\/div>

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Mushroom White Pie\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$19<\/span> <\/div>

Atlantic cod fillet, chips, salad, tartare, lemon.<\/p> <\/div>\n <\/div>

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Bacon Buffalo\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$17<\/span> <\/div>

Mussels, lobster bisque, heirloom tomato & summer herbs.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The full menu<\/span><\/div>\t

\n\t \u00c0 la Carte\t <\/h4> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Starters<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Purple Corn Tostada\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tSeasonal<\/span> <\/h6>\n
<\/div>$36<\/span> <\/div>

Ricotta, goat cheese, beetroot and datterini.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Bruno's Scribble\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$30<\/span> <\/div>

Culatello, Spalla Cotta, Mortadella, Culacciona.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Fresh Oysters Dozen\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$59<\/span> <\/div>

Our selection of fresh oysters, limes.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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Sides<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Brussel Sprouts\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tNew<\/span> <\/h6>\n
<\/div>$13<\/span> <\/div>

Pork lardon, garlic, blasamic glaze.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Broccolini & XO Butter\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$15<\/span> <\/div>

Pan-fried broccolini, XO butter & crispy shallots.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Pizzas<\/span><\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\t\t\t\t\t13''<\/span> \t\t\t\t\t15''<\/span>\t\t\t\t<\/div>
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Margherita\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$29<\/span>$35<\/span> <\/div>

Tomato sauce, Mozzarella cheese, oregano and fresh basil.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Classic Burrata\t\t\t\t\t\t\t\t<\/span>\t\t\t\t\t\t\t\t\tRecommended<\/span> <\/h6>\n
<\/div>$30<\/span>$36<\/span> <\/div>

Tomato, Burrata, Parmesan & mozzarella.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Diavola\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$29<\/span>$35<\/span> <\/div>

Tomato sauce, mozzarella, salame, pepperoni.<\/p> <\/div>\n <\/div>

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Vegetariana\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$24<\/span>$29<\/span> <\/div>

Tomato sauce, mozzarella, artichokes, zucchini, mushrooms.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Da Calabria\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$22<\/span>$27<\/span> <\/div>

Mozzarella, roasted mushrooms, Italian sausage, black olives.<\/p> <\/div>\n <\/div>

\n\t\t\t\t\t\t\t \"\"\t\t\t\t\t\t\t <\/div>
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Capricciosa\t\t\t\t\t\t\t\t<\/span> <\/h6>\n
<\/div>$25<\/span>$30<\/span> <\/div>

Tomato sauce, mozzarella, artichokes, olives, prosciutto.<\/p> <\/div>\n <\/div> <\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t \n Book a Table<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t \n Order Online<\/span>\n <\/a>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Our Menu Starters Purple Corn Tostada $36 Ricotta, goat cheese, beetroot and datterini. Bruno’s Scribble $30 Culatello, Spalla Cotta, Mortadella, Culacciona. Fresh Oysters Dozen $59 Our selection of fresh oysters, limes. Wild Mushroom Arancini $18 Porcini pur\u00e9e, parmesan, basil. Beverages Prickly Pear Tonic $12 Prickly Pear, Chancaca, Key Lime, and Tonic Chicha Morada $12 Purple …<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-wide-content.php","meta":{"patiotime_single_page_hide_site_header":"","patiotime_single_page_site_header_source":"","patiotime_single_page_custom_site_header":"0","patiotime_single_page_custom_sticky_site_header":"0","patiotime_single_page_custom_page_title_margin_top_source":"","patiotime_single_page_custom_page_title_desktop_margin_top":"","patiotime_single_page_custom_page_title_tablet_margin_top":"","patiotime_single_page_custom_page_title_mobile_margin_top":"","patiotime_single_page_hide_page_title":"on","patiotime_single_page_header_section_size":"","patiotime_single_page_header_background_color":"","patiotime_single_page_header_background_position_x":"center","patiotime_single_page_header_background_position_y":"center","patiotime_single_page_header_background_size":"cover","patiotime_single_page_header_background_repeat":"off","patiotime_single_page_header_background_scroll":"on","patiotime_single_page_header_text_color":"","patiotime_single_page_header_show_breadcrumb":"","patiotime_single_page_site_footer_hide_main":"","patiotime_single_custom_site_footer_main_source":"","patiotime_single_custom_site_footer_main":"0","patiotime_single_page_site_footer_hide_above":"","patiotime_single_custom_site_footer_above_source":"","patiotime_single_custom_site_footer_above":"0","patiotime_single_page_site_footer_hide_instagram":"","patiotime_single_page_site_footer_hide_bottom":"","patiotime_single_custom_mobile_menu_source":"","patiotime_single_custom_mobile_menu":"0","patiotime_single_custom_mobile_menu_animation":"","patiotime_single_custom_mobile_menu_width":"","patiotime_single_custom_mobile_menu_custom_width":375,"footnotes":""},"class_list":["post-4894","page","type-page","status-publish","hentry"],"yoast_head":"\nNasze menu - Chaps Wroc\u0142aw<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/chaps.wroclaw.pl\/it\/menu-2\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nasze menu - Chaps Wroc\u0142aw\" \/>\n<meta property=\"og:description\" content=\"Our Menu Starters Purple Corn Tostada $36 Ricotta, goat cheese, beetroot and datterini. Bruno’s Scribble $30 Culatello, Spalla Cotta, Mortadella, Culacciona. Fresh Oysters Dozen $59 Our selection of fresh oysters, limes. Wild Mushroom Arancini $18 Porcini pur\u00e9e, parmesan, basil. 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